Foraging Jams & Jellies Saturday, November 9th $10 /person 10:00 am - 12:00 pm Join us on an endeavor to find a positive use for native & invasive plants as we share several different examples of foraged items that can be used to make jelly or jam. We will learn to identify the plant before […]
Maple Sugaring Program Saturday, March 1st 10:00 am - noon $6 per participant Led by Shepherd’s Corner Staff and volunteers. Learn about maple sugaring from tree sap out the tap, to syrup on your breakfast. Come see our boiling process and taste our syrup, and more! We ask that children attending be accompanied by adults. […]
Foraging Jams & Jellies Saturday, November 15th $12/person - Program is open to participants 10 years old and older 10:00 am - 12:00 pm Join us on an endeavor to find a positive use for native & invasive plants as we share several different examples of foraged items that can be used to make jelly […]
Maple Sugaring Program Saturday, March 7th, 2026 10:00 am - noon $10 per participant Led by Shepherd’s Corner Staff and volunteers. Learn about maple sugaring from tree sap out the tap, to syrup on your breakfast. Come see our boiling process and taste our syrup, and more! We ask that children attending be accompanied by […]